Wines are made from the classic European grape varieties, along with the native zinfandel, which are grown in specially selected cool valley vineyards. Oak-ageing plays a significant role in the style and final character of the finer wines with a greater emphasis nowadays being placed on a much lighter touch of wood during the processes of fermentation and ageing which produces wines having greater depths of complexity, elegance and purity of their respective grape flavours.
|California||Wente Hayes Ranch|
|California||Don Sebastiani & Sons|
|The Crusher Cabernet Sauvignon
||The Crusher Pinot Noir||The Crusher Petite Syrah|
|The Crusher Unoaked Chardonnay||The Crusher Viognier|
||Sauvignon Blanc [O]|